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Stir-fried anchovies 멸치볶음 200g

(5 reviews) Write a Review

Stir-fried anchovies, Myulchi bokkeum, is common side dish you can easily find at Korean Restaurant. It is savory and crunchy!


How long can I keep my Kimchi?

You can keep it for a week in fridge. 

5 Reviews Hide Reviews Show Reviews

  • 5
    Can't stop eating

    Posted by Ai on 26th Aug 2021

    Hot favourite with everyone including the kids. Goes well with pretty much everything.

  • 5
    very flavourful! yummy!

    Posted by OLIVIA TAY on 9th Oct 2020

    beyond words!

  • 5
    First Try

    Posted by Regina on 28th Jul 2020

    I was tempted to purchase this anchovies and decide to give it a try because it looks nice on the photo. To my surprise, this anchovies taste good and delicious! I can eat it without any dishes and finished it within 3 days! The boss is very friendly and really did put in effort in all the dishes I purchased. Very good service and gonna order soon again!

  • 5

    Posted by Unknown on 5th Jul 2020

    It's a hot favourite with my kids. $12 for 200g is quite expensive so I practise food rationing to enjoy these anchovies longer.

  • 5
    Delicious Stir-Fried Anchovies

    Posted by Denise on 24th Jun 2020

    Yummy and has a familiar taste that brings comfort. With the peanuts and sunflower seeds, there's this extra crunch!